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Mock Reese’s Pieces

Written by ⁄⁄ August 31, 2008 ⁄⁄ Candies & Truffles Recipe, Dessert Recipes ⁄⁄
 

Ingredients 2 cups crushed graham crackers1 cup melted butter1 cup peanut butter2 cups powdered sugar6 ounces chocolate chipsWhat’s NextMix together above ingredients except chocolate chips. Press into 9 x 13 inch greased pan. Let set in refrigerator to cool. Melt chocolate chips and spread over top for frosting. Cut into bars

Creamy Twice-Baked Potatoes

Written by ⁄⁄ August 28, 2008 ⁄⁄ Appetizer Recipes ⁄⁄
 

Ingredients 2 medium baking potatoes 2 tablespoons butter or margarine, softened 1 tablespoon milk 1/4 teaspoon salt 1 (3 ounce) package cream cheese, cubed 2 tablespoons sour cream Paprika What’s Next Pierce potatoes and bake at 375 degrees F for 1 hour or until tender. Cool. Cut a thin slice off the top of each [...]

Crustless Apple Pie

Written by ⁄⁄ August 27, 2008 ⁄⁄ Dessert Recipes ⁄⁄
 

Ingredients 4 cups of thinly sliced apples 1/4 cup orange juice 3/4 cup flour 1 cup sugar 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1 pinch salt 1/2 cup butter What’s Next Grease 9-inch pie plate. Put all of the apple in the pie plate and pour the orange juice over the top. Mix [...]

Baked Peach Pancakes

Written by ⁄⁄ August 26, 2008 ⁄⁄ Breakfast Foods ⁄⁄
 

Ingredients 2 cups fresh or frozen sliced peaches 4 teaspoons sugar 1 teaspoon lemon juice 3 eggs 1/2 cup flour 1/2 cup milk 1/2 teaspoon salt 2 tablespoons butter ground nutmeg sour cream, optional What’s Next In a small bowl, add the peaches, sugar and lemon juice. Mix well and set to the side for [...]

No bake chocolate mint cookies

Written by ⁄⁄ August 25, 2008 ⁄⁄ Cookie Recipes ⁄⁄
 

Ingredients 8 graham crackers 1/2 cup melted butter 1/3 cup sugar 1/2 cup softened butter 1 1/2 cup powdered sugar 3 eggs, slightly beaten 2 (1 ounce) squares chocolate, melted 1 1/2 cup cream 1 package miniature marshmallows 1/4 cup crushed peppermint candy Grease a 9 x 13-inch pan. Crush the graham crackers and mix [...]

Cookbook review: Biggest Loser

Written by ⁄⁄ August 22, 2008 ⁄⁄ Weight Watchers Recipe & Handy Info ⁄⁄
 

We hate diets. The idea of living on low calorie shakes or striking carbs from our diet sends us shaking in our shoes. Give up food, one of the best pleasures of life? Surely there must be some other way? And there is. “The Biggest Loser” is a collection of recipes by celebrity chef Devin [...]

Cheesecake bars

Written by ⁄⁄ August 21, 2008 ⁄⁄ Dessert Recipes ⁄⁄
 

Torn between having a cheesecake and a cookie? Why not have both? Check out these tips and a tested recipe for  cheesecake squares. We love them because they’re easier to serve to a crowd (you can control the portions), and easier to pack for picnics and lunches.

Great summer idea!

Written by ⁄⁄ August 20, 2008 ⁄⁄ Tid Bits & News ⁄⁄
 

For extra flavor, use frozen cubes of lemonade or juice to cool drinks instead of regular ice.

Oatmeal Macaroons

Written by ⁄⁄ August 19, 2008 ⁄⁄ Cookie Recipes ⁄⁄
 

Ingredients 1/2 cup shortening 1/2 cup milk 2 cups white sugar 1/2 cup flaked coconut 3 cups rolled oats 1/2 cup unsweetened cocoa powder What’s next In a saucepan over medium heat combine the shortening, milk and white sugar. Stirring constantly bring mixture to a boil and continue to boil and stir for 2 minutes. [...]

Meatloaf with Fried Onions

Written by ⁄⁄ August 18, 2008 ⁄⁄ Recipe ⁄⁄
 

Ingredients 1 1/2 pounds ground beef 2 eggs, beaten 1/4 cup ketchup 3/4 cup herb-seasoned dry bread stuffing mix 1/2 (1 ounce) package dry Ranch-style dressing mix 1 (6 ounce) can French-fried onions What’s Next Preheat oven to 350 degrees F (175 degrees C). In a large bowl, combine meat, eggs, ketchup, stuffing mix, ranch [...]

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