A Tribute to Dolly Parton Recipes
Well let’s sit down to a meal Dolly Parton style. Go grab you favorite Parton album and come along for a true US southern meal.
Dolly Parton’s Cowboy Beans:
Ingredients:
- 1 pound ground beef
- 2 medium onions, chopped fine
- 1 small bell pepper, chopped fine
- 2 (16 ounce) cans pork and beans
- 2 cups catsup
- 1 teaspoon vinegar
- 1/4 cup brown sugar, firmly packed
- 2 teaspoons prepared mustard
- 1 teaspoon salt
- 1 teaspoon pepper
Go ahead and preheat oven to 350 F or 175 C.
Brown ground beef, onions, and pepper in a 10-inch skillet. Add remaining ingredients. Pour into baking dish and bake for about 15 to 20 minutes or until mixture is bubbly.
Dolly Parton’s Five Layer Dinner
Ingredients:
- 2 cups sliced potatoes
- 2 cups extra lean ground beef
- 1 cup onions, sliced
- 2 cups cooked tomatoes
- S & P, to taste
- 1 green bell pepper, sliced
Go ahead and preheat oven to 350 F or 175 C.
Layer potatoes, beef, onions and tomatoes in a 2-quart casserole. Season each layer with salt and pepper to taste. Garnish with sliced green peppers. Cover and bake for 2 hours and get ready for yummm.
Dolly Parton’s Peanut Butter Pie:
Ingredients:
- 1 1/2 cups confectioners’ sugar
- 1 cup crunchy peanut butter
- 2 graham cracker crusts
- 1 large container Cool Whip
- 8 ounces cream cheese
I left the best for last. Beat sugar, peanut butter and cream cheese in medium bowl. Stir in Cool Whip. Pour into crusts & you’re ready to serve. These pies can be frozen.
I hope you enjoyed our little Dolly Parton recipe tribute. Ya’ll come back now.
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Sheila Burnside Said,
March 19, 2007 @ 4:31 pm
Is there any way I can get info on this website? Thank you Sheila Burnside. 3lilchachas@cox.net
Allison Said,
March 26, 2007 @ 9:56 am
Shelia,
Hello. What type of info are you needing & which website are you wondering about?
Terry Pavone Said,
July 28, 2007 @ 8:20 pm
I’d like to see more of Dolly’s own personal recipes posted. I love to cook. I’m curious to see what she cooks when she’s by herself.
Terry
Jimmie Williams Said,
October 30, 2007 @ 5:59 pm
She must be an awesome cook. She looks healthy enough besides being the most beautiful woman I know.
carole Said,
October 22, 2008 @ 6:33 pm
This is very, ‘White Trash Cookbook”. look that up for some really interesting recipes
Lisa Said,
November 4, 2008 @ 1:55 pm
I’m looking for the recipe dolly gave in the Movie “Sweet magnolias” I think she called it “cuppa cuppa cuppa” I know it has fruit cocktail in it…
alice klei Said,
October 10, 2009 @ 4:12 pm
what about Dolly Parton Chicken dipped in pancake batter and fried? Heard about it this week. Tried to get it oninternet but it is not listed. So, I will have to do it some other way
alice klein Said,
October 10, 2009 @ 4:15 pm
Dolly should cover up a bit. She is supposed to be a Christian country music singer. A little modesty is a good thing.
DANNY YATES Said,
February 22, 2010 @ 5:21 pm
I FIRST SAW DOLLY AT MOCKING BIRD HILL PARK IN 1967;
I THOUGHT SHE WAS THE MOST BEAUTIFUL WOMAN IN THE WORLD
AND I STILL DO ILOVE TOU DOLLY FOREVER YOURS
DANNY
Amir Said,
July 27, 2010 @ 6:31 am
Hello,
My name is Amir.
I have heared to a sing of Dolly parton and I love “coat of many color”.
I don’t have it yet, so please send me just the written song of it.
I’m looking forward to hear from you soon!
Best wishes
Amir