Allison’s Top 5 Martini Recipes

April 18, 2006 | Posted by Allison as Spirits & Libations at 12:40 pm |

Chocolate Martini.jpg Let’s get these spirits & libations on the road & make a toast to my top 5 Martini recipes. Now, I’ve already said I’m no Martini purist, so don’t hold my chocolate, Sake & Vodka against me. Here goes…..

#5: Don’t Say I Didn’t Warn You Sake Martini Recipe:

Ingredients:

2.5 oz Gin (or go for the Vodka if you like)
1/4 oz Sake
1/4 oz Blue CuraCao
Want an olive or onion to garnish?

What’s Next:

A Sake Martini is a creative approach to the standard Martini. I like it, but it does take a few tries to warm up to. Chill your Martini glasses with ice for three minutes. In your shaker: pour all ingredients inside with some ice. Shake ten times, or stir 30 times with a bar spoon. Remove ice & serve with your choice of olive or onion.

#4: The Haunted Bride Martini

Ingredients:

1.5 oz Gin
1 oz dry Vermouth
1/2 oz Benedictine
1 teaspoon Pernod
2 dashes Bitters, your choice
Cherry for you?

What’s Next:

This Martini recipe is named after an unknown bar patron second-guessing her marriage engagement. Chill your Martini glasses with ice for three minutes. In your shaker: pour all ingredients inside with some ice. Shake ten times, or stir 30 times with a bar spoon. Serve with a cherry or you choice of garnish.

#3: The Classic Martini

Ingredients:

2 oz Gin
1/2 oz dry Vermouth
Olive for garnishing

What’s Next:

Here is the classic Martini, in all it’s glory. Chill your Martini glasses with ice for three minutes. In your shaker: pour all ingredients inside with some ice. Shake ten times, or stir 30 times with a bar spoon. Garnish with olive.

#2: Shaken Not Stirred Bond James Bond Martini:

Ingredients:

3 oz Gin
1 oz Vodka
1/2 oz Lillet Blanc wine
Twist of lemon

What’s Next:

Well, I bet you can guess where this Martini recipe has its origins. Pour Gin, Vodka & Lillet Blanc into shaker half-filled with cracked ice. Shake well, strain into a chilled cocktail glass. Garnish with a twist of lemon, and serve.

#1: I Never Forget the Chocolate Chocolate Vodka Martini:

Ingredients:

2 oz Vodka
1 oz Godiva liqueur
1 oz white creme de cacao
Chocolate stick for garnish

What’s Next:

No, as you know, I never do forget the chocolate. Chill your Martini glasses with ice for three minutes. In your shaker: pour all ingredients inside with some ice. Shake ten times, or stir 30 times with a bar spoon. Serve with chocolate stick for garnish.

I hope you have enjoyed my top 5 Martini recipes list. Enjoy one for me.

Eat well & Laugh often.

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