Burmese specialty dish

May 12, 2008 | Posted by Lorena as Soup Recipe, Weight Watchers Recipe & Handy Info, Seafood Recipe, Vegetable Recipe at 11:05 am |

Burmese cuisine may not be top-of-mind in the culinary world, but some of its national specialties are true treasures. Try this authentic mohinga dish. It’s a healthy combination of fish broth and toppings that you can arrange in a platter. Guests can select what they like for a personalized (and very impressive) dish.

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