Archive for the ‘Snack Recipes’ Category
Halloween Tomatillo Dip
Take out the chips and the scary movies — here’s a “bloody” good dip for your Halloween horror marathon. Contains loads of anti-oxidant rich tomatoes, and no cholesterol.
Ingredients
3 fresh tomatillos (about 6 oz. total), husks removed
1/2 cup shelled raw pumpkin seeds (pepitas)
2 medium cloves garlic, peeled
2 tablespoons lemon juice
1/3 cup extra-virgin olive oil
1/2 cup lightly packed fresh [...]
Baked Sweet Potato Fries Recipe
Sometimes there’s nothing better than comfort food like fries to cheer you up, is there? But have you ever tried your hand at baking sweet potato fries?
If not, you should truly tempt yourself into making this very simple Baked Sweet Potato Fries Recipe this evening. I promise, you won’t regret it!
Ingredients:
3 sweet potatoes- peeled, cut into narrow wedges
2 tablespoons [...]
Last Snack of the Day: Caper Buschetta Recipe
Well, the Snack of the Day posts end today & tomorrow will bring a new daily treat. So, let’s go off with a big bang with this fabulous Caper Bruschetta recipe. Enjoy!
Ingredients:
2 tablespoons capers, rinsed & drained
5 Roma tomatoes, diced
2 cloves garlic, minced
1/3 cup olive oil, divided
salt & pepper
1 baguette
1 bunch fresh basil, chopped
What’s Next:
In a medium-sized bowl, [...]
Snack of the Day: Cheddar Apple Scones Recipe
Good Monday morning to you! I trust your weekend was spent relaxing & getting all those projects done that have been waiting for you.
Well folks, the month of April is about to pass us by & bring May with it. So, Snacks of the Day will soon be replaced with something else delicious, with that said, let’s make sure to enjoy today’s Cheddar [...]
Snack of the Day: Banana Pecan Bread Recipe
Weekends are perfect for baking projects, am I right? So, this yummy Banana Pecan Bread Recipe is just the thing we need for a Friday.
Nothing warms up the senses like good bread baking away in the oven. Enjoy!
Ingredients:
1 3/4 cups all purpose flour
1/2 cup sugar
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1 cup very ripe mashed [...]
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