Cranberry dressing

March 6, 2008 | Posted by Lorena as Salad Recipe, Weight Watchers Recipe & Handy Info at 9:54 am |

A delicious, tangy salad with a lot of flavor and very few calories. Serve it as a quick snack, or as an appetizer for a fancy dinner with friends.

Ingredients

1/2 c Jellied cranberry sauce
1/4 c Raspberry or red wine vinegar
1/4 c Oil
1 tb Dijon mustard

Just mix everything in a blender, then refrigerate until you’re ready to serve.

Related Posts

1 Comment »

Navtej Kohli Said,

March 11, 2008 @ 4:52 am

I really love eating chicken and baked chicken is my weakness. Thanks for sharing this dish. It seems very easy to cook and I will cook this dish tonight.