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Grilled Avocados Recipe

June 11, 2007 By Delia

grilled-avocado-recipe-6-11-07.jpgI’ve been on an avocado binge lately.  Ask anyone, I’ve been eating an avocado a day for almost two months now.  And my love for the avocado certainly doesn’t stop at the grill.

Try this Grilled Avocados Recipe tonight with a fish or chicken dinner & you will be thanking me daily.  Enjoy!

  • 8 ripe avocados, peeled, pitted, and halved
  • 1/4 cup extra-virgin olive oil, plus more for grilling
  • 2 lemons, juiced
  • S & P, to taste

What’s Next:

Go ahead & preheat your grill.

Place peeled and pitted avocado halves in a bowl. Drizzle with olive oil and lemon juice and sprinkle with salt & pepper.

Place avocados on the grill, cut side down. Grill for 1 full minute on each side.  That’s it!

Eat well & Laugh often!

Filed Under: Grilling Out Recipes

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