Grilled Sugared Pineapple Spears & Mango Stars Recipe
Is your grill tired of the same old thing every year: chicken, pork beef, fish, chicken, pork, beef, fish. Why not try grilling some fruit for a change this year? Sounds like the perfect sweet addition to our Memorial Day cookout menu. This Sugared Pineapple Spears & Mango Stars recipe will knock everyone’s socks off! Enjoy this easy recipe along with those famous perfect burgers of mine.
Ingredients:
- 1 fresh pineapple, sliced into spears
- 3 mangos, halved
- 1 stick, or 8 tablespoons, unsalted butter
- 1 tablespoon granulated sugar
- Sanding sugar
What’s Next:
Go ahead & fire up the grill to medium heat.
Slice your pineapple into spears & set aside. Half your mangos & then cut with star cookie cutter, you should be able to get one star out of each half.
On the grill & in a small saucepan- heat your butter & granulated sugar together. Brush the fruit lightly with the butter mixture, reserving the rest of it.
Grill the fruit uncovered for 5 – 7 minutes, or until softened with caramelized edges. Brush with the remaining butter & sprinkle generously with sanding sugar. And now you’re ready for the best part- eating it all up!
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