Something different and out there, and a definite favourite of mine. The sharpness of the Lime and Kiwi complement each other beautifully, and the Icre Cream and Milk takes the edge off whilst still keeping all of the flavours fresh and refreshing.
Serves 2
150ml Milk
Juice and Rind of 2 limes
2 Kiwi Fruits, chopped up
1 tbsp sugar
400g Vanilla Ice Cream
1. Mix the milk and lime juice slowly in a food blender
2. Add the kiwi fruit and sugar, and gently process, before slowly adding the ice cream and blend until smooth
3. Pour into glasses, and decorate with the Lime Rind
4. Serve at once
Photo Courtesy of Mikael Miettinen