I found this Patriotic Red, White & Bleu Salad Recipe just for you for the 4th of July festivities Wednesday.Â Filled with flavor & with fun, this will be a sure hit with the family.Â Enjoy & happy holiday!
- 6 cups green cabbage, coarsely shredded
- 1/2 cup bacon bits
- 3/4 cup bleu cheese, crumbled
- 1 cup MarzettiÂ® Slaw Dressing
- Cherry tomatoes
Combine green cabbage, bacon bits, 1/2 cup bleu cheese. Add slaw dressing and toss gently to coat well. Chill to blend flavors.
When you’re ready to serve, garnish with cherry tomatoes and another 1/4 cup bleu cheese.