Paula Deen The Lady & Sons Cheese Biscuits Recipe

July 12, 2006 | Posted by Allison as Bread Recipe, Celebrity Chefs at 9:21 am |

Paula Deen Cheese Biscuits.jpg It’s a Paula Deen recipe, what more do you need? This The Lady & Sons Cheese Biscuits recipe is a wonderful addition to any meal. Eat it on the go or over a nice, long dinner with the family.

Ingredients:

2 cups self-rising flour
1 teaspoon baking powder
1 teaspoon sugar
1/3 cup shortening
3/4 cup grated cheddar cheese
1 cup buttermilk

What’s Next:

Go ahead & preheat your oven to 350 F, or 175 C.

Grease or spray a baking sheet well with cooking spray.

Combine the flour, baking powder and sugar.

Using a fork, cut the shortening into the flour mixture until it resembles cornmeal.

Add your cheese.

Stir in the buttermilk all at once, until just blended. Do not over-stir.

Drop by tablespoon onto the greased baking sheet.

Bake 12-15 minutes.

Brush with melted butter as they come out of the oven. Delicious!

Eat well & Paula often!

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4 Comments »

Jan Caldwell Said,

October 6, 2006 @ 8:11 am

I specifically went online to get the recipe after watching Paula’s Party last week where she showed the “secret ingredient” - sour cream - in the cheese biscuits served at Lady and Sons Restaurant. Where is the sour cream in this recipe????????
nancy l jukanovich Said,

October 7, 2006 @ 4:01 pm

I love Paula Deen! The lady is one class act! What a great personality she has and I love to watch her cook.

Nancy in Seattle Washington
DARLENE Said,

February 7, 2007 @ 10:47 am

I am looking for the recipe of the Bag Lady Biscuits is there a recipe for it or is that what you called your business when you started
thank you
I love your book
pat Muse Said,

November 6, 2007 @ 7:35 pm

What kind of shortning for Cheddar cheese biscuits? I know Paula is big time Butter user, but what does she use(or recommend) for the biscuits??????