bFeedme

Cooking, Recipe and Food Blog

  • Home
  • About
  • Archives
  • Contact Us
  • Store

Queen Victoria Chicken & Ham Soup Recipe

May 22, 2006 By Delia

Queen Victoria.jpgIn honor of Queen Victoria day, I thought we would celebrate with this delicious & quick Queen Victoria Chicken & Ham Soup recipe. Enjoy this hearty soup with your favorite slice of bread & call it a meal.

Ingredients:

  • 1 tablespoon butter
  • 1 teaspoon minced onion
  • 1/2 cup mushrooms, chopped
  • 1 cup celery, diced
  • 4 cups chicken stock
  • 1 tablespoon tapioca
  • 1/2 cup cooked chicken, chopped
  • 1/2 cup cooked ham, chopped
  • S & P, to taste
  • Sage, nutmeg & onion salt
  • 2 hard-boiled eggs, chopped
  • 1.5 cups cream
  • chopped parsley

What’s Next:

In a large saucepan- melt butter & saute onion. Add mushrooms & celery- cook 10 minutes.

Add stock, tapioca, chicken, ham and seasonings. Cook 20 minutes. Add chopped eggs & cream.

That’s it- you’re done, enjoy!

Eat well & Laugh often!

Filed Under: Soup Recipe

Categories