Snack of the Day: Butterscotch Peanut Fondue Recipe
Well folks, the weekend is upon us so I wanted to leave you with an extra nice morsel this morning.
Say hello to the wonderful snack creation, Butterscotch Peanut Fondue Recipe. I think you’re going to be pretty good friends, don’t you think? Now, I decided to go with Granny Smith apples for dipping ’cause you had to have something healthy in there, but feel free to use just about anything tasty for this snack recipe. Enjoy!
Ingredients:
- 1/2 cup milk
- 1 2/3 cups (11-oz pkg) Butterscotch Flavored Morsels
- 1 jar marshmallow creme
- 1 cup dry-roasted peanuts, finely chopped
- 8 Granny Smith apples, sliced
What’s Next:
Go ahead & heat your milk in small, heavy-duty saucepan over medium-high heat just until hot (do not boil). Reduce heat to low. Add morsels; stir until smooth. Whisk in marshmallow creme until smooth. Remove from heat.
Pour butterscotch mixture into fondue pot or serving bowl. Place peanuts in separate serving bowl. To serve, dip apple slices into warm butterscotch mixture, then dip into peanuts & stuff yourself silly!
Do you like this article? Submit it to Blogosphere News!
Related Posts- Fondue Fun
- Black and White Chocolate Fondue
- Snack of the Day: Cottage Cheese & Apple Dip
- Chocolate Fondue
1 Comment »
RSS feed for comments on this post · TrackBack URI
Leave a Comment
Latest Entries
- Delicious Links this week
- Stack o’ Pancakes
- A toast to Michael
- The Perfect Martini
- Quick Caramel Apples
- Perfect Hard Boiled Eggs
- Make it yourself: Fettucine
- The Best Jar Opener in the World
- Colored Sugar Cookies = Happiness
- Quick and Comforting Churros
Sites We Like
- Asian Food Links
- Australia Domain Names
- Australia Web Hosting
- Brewed Coffee
- Chocolate & Zucchini
- Celebrity Chefs
- Chubby Hubby
- Cooking Diva
- Cooking With Amy
- Desert Culinary
- FoodGoat
- Gastronomie
- Hungry Hedonist
- Seriously Good
- Tasting Menu




Cooking for every day life » Snack of the Day: Butterscotch Peanut Fondue Recipe Said,
April 6, 2007 @ 12:24 pm
[...] Original post by Allison [...]