A similar consistency to Shortbread, but that’s where the similarities end really. This recipe goes great with some home-made Ice Cream, or with some fresh fruit. Store these in an air-tight container, and try to use within a week of making them – hence the small … [Read more...]
Ciabatta
A beautiful change to ordinary bread or rolls, filling, and goes with a whole host of Mediterranean dishes. It's also great as an accompaniment for dips - even as part of a picnic or used as an alternative for pizza bases. Makes 3 loaves 400ml lukewarm water 4 tbsp … [Read more...]