Chutney is a perfect sauce for fried or grilled food. It is a great idea to prepare a jar of chutney ahead of time. It will easily add more color and flavor to any dish.

 

Ingredients:

850 g Roma tomatoes, seeded and coarsely chopped

2 medium celery stalks, coarsely chopped

1 medium red onion, coarsely chopped

2 cloves garlic, minced

1/2 cup raisins or sultanas

1/3 cup brown sugar

1/3 cup sherry vinegar

1 inch knob fresh ginger, finely chopped

3 pieces bottled jalapenos, chopped

1/4 teaspoon allspice

1/4 teaspoon salt

 

Place the tomatoes, celery, raisins, onions, garlic, sugar, vinegar, jalapeno, ginger, allspice and salt in a large aluminum saucepan over high heat. Bring it to a boil. Reduce the heat to medium and simmer until all the liquid has evaporated and the vegetables are soft. Stir occasionally.  Remove from heat and let it cool. Place it in a jar or sealed container. Refrigerate overnight up to 1 week.

 

Photo Courtesy Of:  thebaron03