http://www.bfeedme.com/the-best-way-to-cook-your-thanksgiving-turkey/ make wise food choices Sat, 06 Mar 2010 23:40:55 -0500 http://wordpress.org/?v=2.9.2 hourly 1 http://www.bfeedme.com/the-best-way-to-cook-your-thanksgiving-turkey/comment-page-1/#comment-41868 Martin Cantwell Fri, 25 Dec 2009 16:35:37 +0000 http://www.bfeedme.com/the-best-way-to-cook-your-thanksgiving-turkey/#comment-41868 Slow cooking your bird (turkey,duck or chicken)will always give you a more flavorful foul and will not dry it out. Cooking time will be longer but the end result is worth it. Also turning the bird half way through the cooking time will ensure crispy skin all around (start with breast side down). Cook a stuffed turkey at 325 degrees (20-25 min/lbs), duck and chicken at 300 degrees (50-60 min/lbs). Remember, all ovens are different so check internal temp to ensure the bird is fully cooked (juices should run clear and leg will pull free from thigh). Slow cooking your bird (turkey,duck or chicken)will always give you a more flavorful foul and will not dry it out. Cooking time will be longer but the end result is worth it. Also turning the bird half way through the cooking time will ensure crispy skin all around (start with breast side down). Cook a stuffed turkey at 325 degrees (20-25 min/lbs), duck and chicken at 300 degrees (50-60 min/lbs). Remember, all ovens are different so check internal temp to ensure the bird is fully cooked (juices should run clear and leg will pull free from thigh).

]]> http://www.bfeedme.com/the-best-way-to-cook-your-thanksgiving-turkey/comment-page-1/#comment-34408 Donald Palmer Sun, 01 Feb 2009 19:49:02 +0000 http://www.bfeedme.com/the-best-way-to-cook-your-thanksgiving-turkey/#comment-34408 This is by far the best way to cook a turkey in a short amount of time. Mind you, I had never cooked a turkey before in my life. I ran across this recipe on Google and tried it. Woo-hoo. All I got was compliments on how juicy and good it was. Thanks This is by far the best way to cook a turkey in a short amount of time. Mind you, I had never cooked a turkey before in my life. I ran across this recipe on Google and tried it. Woo-hoo. All I got was compliments on how juicy and good it was. Thanks

]]> http://www.bfeedme.com/the-best-way-to-cook-your-thanksgiving-turkey/comment-page-1/#comment-26547 what is the best way to roast a turkey Fri, 09 May 2008 13:15:50 +0000 http://www.bfeedme.com/the-best-way-to-cook-your-thanksgiving-turkey/#comment-26547 [...] to death, sucked dry of their juices and expected to please the crowd. Well, not this year, no, ...http://www.bfeedme.com/the-best-way-to-cook-your-thanksgiving-turkey/Norbest: Frequently Asked QuestionsWhat is the best way to safely thaw a frozen turkey? How long [...] [...] to death, sucked dry of their juices and expected to please the crowd. Well, not this year, no, …http://www.bfeedme.com/the-best-way-to-cook-your-thanksgiving-turkey/Norbest: Frequently Asked QuestionsWhat is the best way to safely thaw a frozen turkey? How long [...]

]]> http://www.bfeedme.com/the-best-way-to-cook-your-thanksgiving-turkey/comment-page-1/#comment-19640 crystal Thu, 22 Nov 2007 16:07:08 +0000 http://www.bfeedme.com/the-best-way-to-cook-your-thanksgiving-turkey/#comment-19640 What the heck where is the size of the turkey in here? You only need to cook an 8lb turkey at 325 degrees for about 2 1/2 hours. I've never heard of roasting a turkey at 425 degrees for any size that seems too much What the heck where is the size of the turkey in here? You only need to cook an 8lb turkey at 325 degrees for about 2 1/2 hours. I’ve never heard of roasting a turkey at 425 degrees for any size that seems too much

]]> http://www.bfeedme.com/the-best-way-to-cook-your-thanksgiving-turkey/comment-page-1/#comment-17225 Happy Thanksgiving! « It’s Not All Mary Poppins Mon, 08 Oct 2007 11:53:02 +0000 http://www.bfeedme.com/the-best-way-to-cook-your-thanksgiving-turkey/#comment-17225 [...] (Or perhaps not! My Thanksgiving just got simpler!) [...] [...] (Or perhaps not! My Thanksgiving just got simpler!) [...]

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