The Much Awaited & Anticipated Broccoli Cornbread Recipe

February 7, 2006 | Posted by Allison as Bread Recipe at 2:31 pm | Comments »

Ok, I know we lost Homer Simpson to broccoli on an episode of the Simpsons, but I think we need to give it a chance. But if you’re still skeptical, butter down your fears with this no-miss Southern cornbread recipe. Get that banjo pickin’ & come along with me on a broccoli soul train.

Ingredients:

2 boxes Jiffy cornbread mix
12 oz small curd cottage cheese (Low-fat works too)
2 sticks of butter (Or be a smidge healthier and just use one, it’s up to you)
4 eggs (Sorry, has to be 4!)
1 medium onion, well chopped
10 oz frozen broccoli

What’s Next:

Go ahead and heat up that oven to 375. I hope you have that soul music turned up! But not too loud, you don’t want the neighbors coming over- you will not want to share your cornbread it’s that good!

Place the 2 (or 1 if you decided to be a health stickler) sticks of butter in your 8 x 12 pan. Place in the oven, melt completely.

Butter in dish.jpg