http://www.bfeedme.com/wolfgang-puck-thursday-gouda-cheese-fondue-recipe/ make wise food choices Thu, 12 Nov 2009 11:02:36 -0500 http://wordpress.org/?v=2.8.4 hourly 1 http://www.bfeedme.com/wolfgang-puck-thursday-gouda-cheese-fondue-recipe/comment-page-1/#comment-33049 News » about : wolfgang puck Thu, 27 Nov 2008 09:22:43 +0000 http://www.bfeedme.com/wolfgang-puck-thursday-gouda-cheese-fondue-recipe/#comment-33049 [...] webpage [...] [...] webpage [...]

]]> http://www.bfeedme.com/wolfgang-puck-thursday-gouda-cheese-fondue-recipe/comment-page-1/#comment-12178 grace fowler Mon, 18 Jun 2007 05:32:17 +0000 http://www.bfeedme.com/wolfgang-puck-thursday-gouda-cheese-fondue-recipe/#comment-12178 In the 50's I went frequently , to the Quo Vadis Restaurant in New York City. One of the favorite Appetizers was a " cheese fondue " made in a mold and was either fried or broiled It was presented unmolded and sprinkled with fried parsley. It had a crusty exterior and a soft hot melted cheese inside and was absolutely delicious. It was called , as I remember , "Cheese Cakes a la Fondu au Persil." Do you know of this recipe or one similar and if you do would you be good enough to send it to my e-mail. GF In the 50’s I went frequently , to the Quo Vadis Restaurant in New York City. One of the favorite Appetizers was a ” cheese fondue ” made in a mold and was either fried or broiled It was presented unmolded and sprinkled with fried parsley. It had a crusty exterior and a soft hot melted cheese inside and was absolutely delicious. It was called , as I remember ,
“Cheese Cakes a la Fondu au Persil.”
Do you know of this recipe or one similar and if you do would you be good enough to send it to my e-mail. GF

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