Grilled antipasto is a bestseller at parties or cocktails. It is a great dinner starter or after snack. If you have a raclette set, your guests may grill their own vegetables along with cheese, ham and other cold cuts. Serves 4-5 Ingredients: 1 large red bell … [Read more...]
Stir-fried Beef with Vegetables
Stir-fried beef with vegetables is an Asian recipe that is sweet and salty at the same time. The crunchy vegetables add color and crunch to the dish. You may add some more vegetables or remove some if you wish. Adjust the taste or even add some chili for more … [Read more...]
Vegetable Linguini
This healthy pasta dish is light and scrumptious. It is a mix of vegetables that give off subtle hints of flavor. Whip it up for a barbecue or on a hot day. It is a perfect match to fish or poultry. You may add more vegetables if desired. Makes … [Read more...]
Pork and Pepper Stir-Fry
Bell peppers or capsicums contribute a lot of flavor to a dish. They also contain vitamin C and lycopene like tomatoes. Here is a yummy pork and bell pepper recipe you will surely enjoy. If you are not fond of spicy food, you can make do without the jalapenos and it … [Read more...]
Roasted Vegetable Pasta
This is a healthy baked pasta dish. The sweetness of the zucchini and the bell peppers make the dish extra tasty. I prefer cooking it with tomato sauce, but cream is equally good. Ingredients: 3 cups uncooked penne pasta (9 oz) 1 medium red bell … [Read more...]