Almond and cherry nougats are yummy dessert bites that are easy to prepare. For this recipe, we used rice paper sheets which can be found in health-food stores or delis. Rosewater on the other hand can be bought in specialty stores. If you cannot find any, a tablespoon of … [Read more...]
Cherry Streudel
Streudel is often associated with Austrian cuisine. It is a sweet, filled pastry often served with cream. The recipe calls for the use of almond meal or ground almonds which can be found in the baking section of most supermarkets. You can also ground your own. Just make sure … [Read more...]
Cherry Brulees
Using Fresh Cherries will give a stronger, fresher flavour, however, it will mean that you’ll need stone them. Cherry Stoners are inexpensive, and saves a great deal of time whilst also damaging the Cherry very little – which will give a very good presentation as well. Try … [Read more...]
Sour Cherry Smoothie
This smoothie is quite a sharp flavour, with a creamy, smooth texture. The mix of the flavours and feelings makes this a sure-fire hit, and a great way to wake yourself up in the morning. You can also use it as in Ice Cream sauce if you add less yoghurt, and pour it over the top … [Read more...]
Brandy your Cherries
Cherry Brandy was one of those things that sounded absolutely delicious to me as a child. I was determined to drink it when I grew up. Now that I'm all grown up, though, I've discovered something I like much better than Cherry Brandy- Brandied Cherries! There's just something … [Read more...]