Fruit roll-ups are delicious treats that you can bring for potlucks during this festive season. These fruity and cheesy bites will definitely make you crave for more.
1/2 cup cream cheese, softened
2 tablespoons white sugar
1 450g can fruit cocktail, drained and syrup reserved
2 pieces eggs, beaten
18 pieces medium egg roll wrappers
2 cups Japanese bread crumbs
Oil for frying
Combine the cream cheese and sugar in a large mixing bowl. Mix until well combined. Fold in the fruit cocktail.
Spoon a tablespoon of fruit cocktail and cream cheese mixture and place it onto a wrapper. Roll and seal the edges with beaten eggs. Dip the roll in egg and then coat it with bread crumbs.
Heat the oil in a frying pan or deep fryer. Deep fry the fruit rolls until golden brown. Transfer to a colander or plate lined with paper towels. Serve immediately.
Photo Courtesy Of: Â sebilden