Here's an easy to make dessert for you and your family. It is also a treat for guests when you have dinners or parties at home. If you have time, you can make chocolate fudge or chocolate sponge cake. Use it as your first layer before topping it with the mousse. Brownies can be a … [Read more...]
Classic Valentines Day Meal
The first meal for the week is a classic menu. A rough time frame has been included to help it easier to plan and prepare, just to help the special night or day go without a hitch! Starter Starting with a true classic starter - Smoked Salmon Pate. A smooth, creamy dish, … [Read more...]
White Chocolate Pots
A superb treat – this White Chocolate and Rum Mousse can be adapted and changed by adding a tablespoon of grated chocolate through the mixture whilst mixing it. Add some Orange zest to give it an orange flavouring. To change the tastes, add the Chocolate or Zest whilst … [Read more...]
Mousse de Saumon Fumé (Salmon Mousse)
It is a light and tasty spread often served with crackers, baguette or as canapés of all sorts. You must try it with Cracotte (French crackers). Some people put eggs when they make salmon mousse. I would advice otherwise unless you are using fresh eggs. Old eggs may give it a … [Read more...]