It usually takes ages for Meringues to cook. For these little bites of heaven, you can forget that – they’ll be cooked in just thirty minutes! Experiment with different fillings to act as the sandwich fillings – a mix of different berries are great, as are fresh … [Read more...]
Vegetable Pilaf
No time? Want something easy, tasty, quick and extremely healthy? Then try this dish. It takes less than thirty minutes from start to finish. It’s also very cheap to make – you can use frozen vegetables to save time and work, and can easily add some meat as well as or … [Read more...]
Steak Supper
Juicy, rich, tender Steak, with crisp, golden Potatoes, served with a creamy sauce. And all ready in around ten minutes. Not a bad dinner is it! The juices from the steak go beautifully with the cream sauce, and a fresh garden salad compliments the tastes and textures you … [Read more...]