This traditional Asian dish is very easy to make, and tastes very nice – it’s not too hot that it’ll blow your head off, but still has enough of a kick to make you remember it. Serve it layered – with the rice as a base, and the Curried Vegetables on top. The sauce will … [Read more...]
Baked Vegetables with a Spicy Sauce
A simple dish, that can be used as a side for a range of meats – especially Roast dinners such as Chicken, Beef or Pork – you name it, this dish can go with it. It’s best served with a simple tasting dish, otherwise the combinations of the flavours will be too overpowering, and … [Read more...]
Spicy Rosemary Fries with Lemon Salt
I love going through recipes. When I checked Jamie Oliver’s site, I chanced upon this simple but interesting recipe called April’s Rosemary Straw Potatoes with Lemon Salt. It is a simple dish with a variety of flavors. So I decided to play around with the recipe and add other … [Read more...]
Thai Chicken Noodle Salad
Slightly spicy, slightly sweet, very tasty. Full of flavour and with a range of textures, this dish is a great filler, and very simple to make. It’s also very healthy, and also a great way to increase the amount of vegetables you eat each day. The longer you leave the … [Read more...]
Spicy Salmon Parcels with a Zesty Ginger Butter
Serve with freshly cooked vegetables of your choice, this dish is relatively fast and easy to make, and also quite cheap as well – you’re looking at around £4 per portion, which is quite low for a dish with such varied flavours and textures in the dish – the soft, succulent flesh … [Read more...]
Tod Man Pla
Don't know what these are? They're Thai Fish Cakes. Different in taste and consistency to more traditional fish cakes, as they're a bit spicier, and intended to be used as a main course when served with Rice. You can easily change the Fish used in these with Chicken or … [Read more...]
Mild Meat Curry
This mild dish is a very simple and easy to cook meal, which is a very popular dish due to the mix of flavours, textures and colours. If you’re after a vegetarian alternative, have a look here To serve 4 1 Onion 2 Garlic Cloves 2tsp Fresh Ginger 15g … [Read more...]
Spicy Meatballs
Full of flavour, with a small chilli kick to them – these Italian meatballs will become a firm favourite in any family house. If you want, remove some of the white wine. Serve with some fresh made, toasted Ciabatta, and garnish with a sprinkle of parmesan and basil. To … [Read more...]